炒芹菜焯水吗
<!----><style type="text/css">html{font-size:375%}</style><link href="https://pic.app.ytbbs.com/static/publish/css/style.css?v=1605251010499" rel="stylesheet" position="1" data-qf-origin="/static/publish/css/style.css?v=1605251010499"><!-- 付费贴--> <div class="preview_article "> <!----> <p class="empty_paragraph"> </p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.ytbbs.com/forum/20231204185458front2_0_1689150_Fsp-ngm09xuquxrRL5JbTqhYYsvr.jpg?watermark/3/text/QOWNluaWsOaIv-eahOWwj-mXqw==/fontsize/400/dissolve/100/gravity/Center/fill/IzM2MzYzYQ==/font/5b6u6L2v6ZuF6buR/dx/93/dy/10/image/aHR0cDovL3BpYy5hcHAueXRiYnMuY29tL3dhdGVyX2ltZ18yMDE4MTEyNl80NTEuanBn/dissolve/100/gravity/Center/dx/-34/dy/10" alt="" width="622" height="758" data-qf-origin="forum/20231204185458front2_0_1689150_Fsp-ngm09xuquxrRL5JbTqhYYsvr.jpg?watermark/3/text/QOWNluaWsOaIv-eahOWwj-mXqw==/fontsize/400/dissolve/100/gravity/Center/fill/IzM2MzYzYQ==/font/5b6u6L2v6ZuF6buR/dx/93/dy/10/image/aHR0cDovL3BpYy5hcHAueXRiYnMuY29tL3dhdGVyX2ltZ18yMDE4MTEyNl80NTEuanBn/dissolve/100/gravity/Center/dx/-34/dy/10" /></p><p> </p> <!----></div> 不用焯水,凉拌的焯 焯水快,色泽也好 可以焯得轻一点,因为还要过火炒 芹菜里含有草酸,最好是用水焯一下 用水轻轻焯一下 芹菜焯水是对的,不要听那帮二把刀的。你可以问一下专业的厨师,焯水轻点就可以了。 焯 习惯焯水 过油不焯水 不焯水的芹菜叶子凉拌,味道绝了
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